With Easter just around the corner it’s time to dust off your KitchenAid, don your best apron and get ready to bake. And what could be more pertinent for this time of year than hot cross buns. Perfect toasted and smothered in butter for a breakfast treat, or layered with jam for an afternoon snack.
Using colours to code cleaning equipment is important to the continued cleanliness and hygiene of any and all cafes, bars, restaurants and healthcare establishments. We've created an easy to follow guide to help you implement an efficient and simple colour coded system in your workplace.
Maintaining a hygienic environment is paramount in any catering establishment, from bars and clubs to cafes and restaurants. We've compiled some stomach churning facts that will make you think twice about putting off cleaning your washroom.